Organic Coffee in Costa Rica: A Battle of David vs. Goliath?
“To be honest, organic coffee could become a dying breed in Costa Rica.” Leland Westie and I stare at each other, neither of us quite sure how to continue the conversation. Westie seems startled by his own frankness. After a long pause, he qualifies his statement with an apologetic smile: “I mean, I hope it will … Continue reading Organic Coffee in Costa Rica: A Battle of David vs. Goliath?