Musings on sustainable food systems, agriculture vs. agroecology, and more!
… is the new idea of the Swiss company Urban Farmers. All you need is an empty, flat rooftop of an industrial building, and you are in business – the company delivers all you need for a fully-fledged aquaponic farm. You can buy a ‘kit’ that includes enough material for a commercial-size farm, ranging from … Continue reading Like IKEA, Just for a Rooftop Farm…
I may have mentioned that I love maps. Let me repeat – I. Love. Maps. For their simplicity and succinctness of being able to visualize information, maps are unbeatable. This article is pretty amazing – it tells the story of America’s food through 40 maps (and a couple of charts, if we are picky). Spanning the … Continue reading 40 Maps That Explain Food in America
Heya! After some well-needed rest and recovery in the Swedish countryside, I’m back in full strength and with a gem in terms of outreach on animal welfare: welcome to the MEATRIX. This is a funny, yet relevant way of succinctly outlining the problems with factory farming and to point out solutions consumers can pursue to … Continue reading I'm Back! With… The MEATRIX
Heya! After some well-needed rest and recovery in the Swedish countryside, I’m back in full strength and with a gem in terms of outreach on animal welfare: welcome to the MEATRIX. This is a funny, yet relevant way of succinctly outlining the problems with factory farming and to point out solutions consumers can pursue to … Continue reading I'm Back! With… The MEATRIX
Hey hey, just a quick check-in (presentation tomorrow!) to show you this awesome infographic coming from Take Part on who owns the major (US, at least) organic brands. As the article rightly says: “meaningful as “organic” may be, this manner of farming is not ideology—it’s business”… I just got news that I might get yet another … Continue reading A Look Behind the Organics Curtain