"Land That Is In Human Use Requires Human Care" – An Interview with Wendell Berry

It’s no secret that Wendell Berry is another one of my inspirations when thinking about sustainable food systems – my post about his work “The Pleasures of Eating” has been one of the most-viewed posts on this blog, and his name repeatedly comes up in things I read and am influenced by. A friend of … Continue reading "Land That Is In Human Use Requires Human Care" – An Interview with Wendell Berry