Mid-May Reads!

Heya! Thanks for being patient in tolerating the lack of posts, I promise it will pick up again once this academic marathon month is over. Thanks to coffee, de-stress baking and solo dance parties (the best), I’m still alive and nearly done with the thesis! I do have a couple of interesting reads for you today, … Continue reading Mid-May Reads!

Food Safety Law Face-Off

I know we have talked about this before, but I found this infographic made by Yes! Magazine a great means to dig down into what differences exist between food safety laws on both sides of the Atlantic. Especially since many of these laws could be on the table during international trade negotiations soon. Americans, Europeans, join … Continue reading Food Safety Law Face-Off

New Evidence on Erosion of Crop Variety in Food Supply – What Consequences?

A new study conducted by the CGIAR in collaboration with a whole number of universities (its title is “Increasing homogeneity in global food supplies and the implications for food security” and was published in the PNAS journal) sheds some light on the realities of whether our diets are converging as much as we think they … Continue reading New Evidence on Erosion of Crop Variety in Food Supply – What Consequences?